Pampoenmoes
Pampoenmoes. Perfect for any occasion, it is a must-try for anyone who loves good food.
Gericht Beilage
Küche Südafrikanisch
- 1 kg pumpkin (or butternut), peeled and cubed
- 2–4 Esslöffel sugar (to taste)
- 1 Esslöffel Butter
- Pinch of salt
- cinnamon or nutmeg for extra flavour (fakultativ)
Boil or steam the pumpkin until soft (about 15–20 minutes).
Drain any excess water.
Mash the pumpkin until smooth.
Stir in butter, sugar, and salt.
Add cinnamon or nutmeg if using.
Serve warm.