Mandazi
Mandazi. Perfect for any occasion, it is a must-try for anyone who loves good food.
Ingredientes
- 2 tazas harina común
- 1/4 taza azúcar
- 2 cucharadita levadura en polvo
- 1/4 cucharadita sal
- 1/2 cucharadita ground cardamom (opcional)
- 1/2 taza coconut milk or regular milk
- 1 egg, beaten
- 2 cucharada mantequilla derretida o aceite
- aceite vegetal for frying
Instrucciones
- In a large bowl, mix flour, sugar, baking powder, salt, and cardamom.
- In a separate bowl, combine milk, egg, and melted butter.
- Gradually add wet ingredients to dry ingredients and knead until a smooth dough forms.
- Roll out dough on a floured surface to about 1 cm thick. Cut into triangles or squares.
- Heat oil in a deep pan over medium heat. Fry mandazi in batches until golden brown on both sides.
- Drain on paper towels and allow to cool slightly before serving.
