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Bombay Crush

Bombay Crush. Perfect for any occasion, it is a must-try for anyone who loves good food.
Type de plat Dessert
Cuisine South African

Ingrédients
  

  • 2 cups cold milk
  • 2–3 scoops vanilla ice cream
  • 3–4 tbsp rose syrup (or grenadine as substitute)
  • 1–2 tbsp condensed milk (optional, for extra sweetness)
  • Ice cubes (optional)

Instructions
 

  • Add milk, vanilla ice cream, rose syrup, and condensed milk into a blender.
  • Blend until smooth and slightly frothy.
  • Add ice cubes if you want it extra cold and refreshing, then pulse lightly.
  • Pour into glasses.
  • Top with slivered almonds or basil seeds if using.
  • Serve immediately.
Keyword Quick & Easy
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