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Date Slices south african recipe

Date Slices

Date Slices. Follow this simple method to recreate a beloved classic at home.
Type de plat Dessert
Cuisine South African
Portions 12 people

Ingrédients
  

  • 1 cup chopped dates
  • 1 cup cup
  • 1 tsp baking soda
  • 1/2 cup butter
  • 1 cup sugar
  • 1 egg
  • 1 1/2 cup flour
  • 1 tsp baking powder
  • 1 tsp vanilla essence
  • Pinch of salt

Instructions
 

  • Cook the dates: In a pot, boil chopped dates and water together until soft. Stir in baking soda and let it foam slightly. Set aside to cool.
  • Cream butter and sugar: In a bowl, beat butter and sugar until light and creamy.
  • Add egg and vanilla: Mix in the egg and vanilla essence.
  • Combine dry ingredients: Add flour, baking powder, and salt. Mix into a soft dough.
  • Assemble: Press half the dough into a greased baking tray. Spread the cooled date mixture over it. Top with remaining dough (you can crumble it over or press gently).
  • Bake: Bake at 180°C for about 25–30 minutes until golden.
  • Finish & slice: Let it cool slightly, then cut into squares or slices. Dust with coconut or icing sugar if desired.
Keyword Quick & Easy
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