Pampoenmoes
Pampoenmoes. Perfect for any occasion, it is a must-try for anyone who loves good food.
Ingrédients
- 1 kg pumpkin (or butternut), peeled and cubed
- 2–4 tbsp sugar (to taste)
- 1 tbsp butter
- Pinch of salt
- cinnamon or nutmeg for extra flavour (optional)
Instructions
- Boil or steam the pumpkin until soft (about 15–20 minutes).
- Drain any excess water.
- Mash the pumpkin until smooth.
- Stir in butter, sugar, and salt.
- Add cinnamon or nutmeg if using.
- Serve warm.
