Yellow Rice with Raisins (Geelrys)
Yellow Rice with Raisins (Geelrys). Follow this simple method to recreate a beloved classic at home.
Ingrédients
- 1 cup long-grain white rice
- 2 cups water
- 1 tbsp butter
- 1 tsp turmeric
- 1 cinnamon stick
- 2 tbsp sugar
- ½ tsp salt
- ½ cup raisins (adjust to taste)
Instructions
- Rinse the rice under cold water until the water runs clear.
- In a medium pot, combine the water, turmeric, cinnamon stick, salt, and sugar. Bring to a boil. Add the rice and raisins, stir once, then reduce the heat to low. Cover with a lid and simmer for 15 to 20 minutes, or until the rice is cooked and the water has been absorbed.
- Remove from heat, add the butter, and gently fluff the rice with a fork. Remove the cinnamon stick before serving.
