Gele rijst met rozijnen (Geelrys)
Yellow Rice with Raisins (Geelrys). Follow this simple method to recreate a beloved classic at home.
Ingrediënten
- 1 kopje long-grain white rice
- 2 kopjes water
- 1 el boter
- 1 tsp kurkuma
- 1 kaneelstok
- 2 el suiker
- ½ tsp zout
- ½ kopje raisins (adjust to taste)
Instructies
- Rinse the rice under cold water until the water runs clear.
- In a medium pot, combine the water, turmeric, cinnamon stick, salt, and sugar. Bring to a boil. Add the rice and raisins, stir once, then reduce the heat to low. Cover with a lid and simmer for 15 to 20 minutes, or until the rice is cooked and the water has been absorbed.
- Remove from heat, add the butter, and gently fluff the rice with a fork. Remove the cinnamon stick before serving.
